Honey Cornbread

1 cup flour
3/4 cup cornmeal
3 tsp. baking powder
1/2 tsp. salt
1 egg, beaten
1/4 cup honey
2 tbsp. butter or margarine, melted
1 cup milk

Mix together flour, cornmeal, baking powder and salt in bowl.
In a seperate bowl combine egg, honey, butter and milk.
Add to dry ingredients, stirring just enough to moisten.
Pour batter into greased 8" square pan.
Bake in 400 degree oven for 30 minutes or until wooden toothpick inserted in center comes out clean.